Sunday, December 29, 2024

A SECOND CHANCE


 Have you ever wanted/needed a second chance? 

A second chance at: A Challenge? A Mistake? Love? Life?

Of course you have - we ALL have! Not only is it great to receive them, it’s great to give them too.

At the Last Supper Jesus tells Peter his faith will fail. Peter says “No Way! I’m ready to go to both prison and to death.” But Jesus says “this very night you will deny me three times before the rooster crows.” Later, as Jesus is led away, Peter stays close by in the courtyard with the servants. They begin to focus on him and say he was one of Jesus’ disciples. He insists he is not - never met the man. He denies this 3 times. The rooster crows. Just then, Jesus turns and looks directly into Peter’s eyes across the courtyard and Peter remembers what Jesus had said. Feeling the full burden of shame and betrayal Peter leaves and “wept bitterly.” This is a guy who needs a second chance.

After Jesus’ death the women who had gone to prepare the body come back with an incredible story! Jesus’ is gone! The tomb is empty and these dazzling white guys said He had risen! The disciples thought this was crazy, some idle tale, but Peter ran back to the tomb. He had to see for himself, maybe a second chance was possible! 

Later, Peter and a few other disciples are fishing. Who do they see on the shore but Jesus tending a fire! After an uncomfortable breakfast, Jesus asks Peter about his love for Him. He asks 3 times wiping out the 3 times Peter denied Him thus offering a second chance to acknowledge his love and loyalty. 

As we start a brand new year maybe you need a second chance. There is mercy new each day for those. Or maybe you need to give a second chance. With wisdom, I hope you can find the grace to do so. 

Here’s to 2025 - may it be a year of joy, peace, health for you and occasionally, when you need them, a year of second chances. 





Tuesday, December 17, 2024

FINDING KITCHEN NIRVANA



If your idea of a good time is puttering in a kitchen, cooking, creating and testing out new recipes, then you are my people. So when my friend Sharon suggested a cooking class with Enid Grace in Hillier it sounded like a great way to spend an afternoon!


With Sharon, ready for action

                                                           

Myself and another friend, Cathy, were the first to arrive. Enid’s cooking classes are held in a renovated old Quaker Barn that also used to be a blacksmith shop. 


And there I was, in Kitchen Nirvana, stirring Risotto!

A happy little wood stove for warmth, Christmas music, fresh ingredients all laid out, wine and snacks to enjoy, and all the kitchen necessities you could want. Enid has a wealth of knowledge around cooking and baking. 

Making the Turtres

We delved into Italian cuisine in the Dolomite region, prepping dishes in several stages which Enid masterfully brought together. The small class of 7 ladies all took turns trying techniques and prepping. 

Of course….there was lots of eating too! 

Canederli in Brodo, a beautiful bone broth soup with little dumplings topped with crispy butter fried fresh sage. 

Turtres, little pastries filled with ricotta and spinach and quickly deep fried in a light oil.

Risotto with fresh squash, Enid’s homemade sausage and porcini

 and for dessert, Apfelstrudal with almond custard. 


We all brought home leftovers and lots of new tricks and tips. So if you are looking for a relaxing afternoon of creativity and fun, I recommend checking out Enid’s classes! 


Like me, you may find yourself in Kitchen Nirvana!